Kitchen Cook jobs in Jacksonville

Kitchen Designer

Overview Join to apply for the Designer - Kitchen/Bath role at The Home Depot Designers support three primary store priorities: Customers First, In Stock, and Store Appearance. Designers support Customers First by providing fast, thorough, and friendly service to customers. Designers interact with customers by welcoming them to the store, assessing their kitchen and/or bath project needs, providing showroom tours, setting them up for kitchen and/or bath measures, meeting with them to go over room designs and make purchasing recommendations. Designers support In Stock initiatives by assessing stock levels of samples and brochures and restocking them as necessary. Designers support the Store Appearance priority by ensuring special order displays and showrooms promote a shopping environment that is appealing and safe. By supporting these three priorities, Designers drive sales to support department and store goals. Seniority level Not Applicable Employment type Full-time Job function Not specified Industries Consumer Services #J-18808-Ljbffr

Work Life Balance

Kitchen Designer

Home Depot Jacksonville, FL

Job Description Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the design process—offering “good, better, best” options, samples to take home, and expert advice on products, services, and installation. Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with professionals. Kitchen Designers advocate for customers by highlighting current promotions, financing options, and the advantages of choosing Home Depot over competitors. Kitchen Designers also ensure the showroom is clean, organized, and well-stocked, creating a welcoming and safe shopping environment. Throughout each project, Kitchen Designers follow up on project statuses, address questions, and guide customers every step of the way. We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class. #J-18808-Ljbffr

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Kitchen Designer

The Home Depot Jacksonville, FL

Overview Join to apply for the Designer - Kitchen/Bath role at The Home Depot Designers support three primary store priorities: Customers First, In Stock, and Store Appearance. Designers support Customers First by providing fast, thorough, and friendly service to customers. Designers interact with customers by welcoming them to the store, assessing their kitchen and/or bath project needs, providing showroom tours, setting them up for kitchen and/or bath measures, meeting with them to go over room designs and make purchasing recommendations. Designers support In Stock initiatives by assessing stock levels of samples and brochures and restocking them as necessary. Designers support the Store Appearance priority by ensuring special order displays and showrooms promote a shopping environment that is appealing and safe. By supporting these three priorities, Designers drive sales to support department and store goals. Seniorities Not Applicable Employment type Full-time Job function Consumer Services Industries Consumer Services #J-18808-Ljbffr

COOK SUPERVISOR (FULL TIME)

Compass Group, North America Jacksonville, FL

Morrison Healthcare We are hiring immediately for full time COOK SUPERVISOR positions. Location : Mayo Clinic - 4500 San Pablo Road, Jacksonville, FL 32256. Note: online applications accepted only. Schedule : Full time schedules. Days and hours may vary, including some weekends and holidays required. Requirement : Prior cooking, culinary, or back-of-house supervisory experience is required. Pay Range: $21.00 per hour to $23.00 per hour. Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself! Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.S. News & World Report ranked Top Hospitals and Health Systems. For over 70 years, Morrison has been serving some of the nation’s largest health systems and bringing a culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare’s Best Places to Work since 2012. Job Summary Summary: Directly supervises food-service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Operates and cleans equipment in accordance with department procedures after each use. Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste. Follows HACCP guidelines to ensure quality and safety of food supply. Operates food-service equipment in a safe manner and according to established policies and procedures. Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback. Performs other duties as assigned. BENEFITS FOR OUR TEAM MEMBERS Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Morrison Healthcare maintains a drug-free workplace. #J-18808-Ljbffr

COOK SUPERVISOR (FULL TIME)

Compass One Healthcare Jacksonville, FL

Join to apply for the COOK SUPERVISOR (FULL TIME) role at Compass One Healthcare 2 days ago Be among the first 25 applicants Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself! We are hiring immediately for full time COOK SUPERVISOR positions. Location: Mayo Clinic - 4500 San Pablo Road, Jacksonville, FL 32256. Note: online applications accepted only. Schedule: Full time schedules. Days and hours may vary, including some weekends and holidays required. Requirement: Prior cooking, culinary, or back-of-house supervisory experience is required. Pay Range: $21.00 per hour to $23.00 per hour. Morrison Healthcare Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.S. News & World Report ranked Top Hospitals and Health Systems. For over 70 years, Morrison has been serving some of the nation’s largest health systems and bringing a culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare’s Best Places to Work since 2012. Job Summary Summary: Directly supervises food-service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimizing waste and avoiding product shortages. Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Operates and cleans equipment in accordance with department procedures after each use. Stores, labels and dates food items according to policy; maintains established food rotations in storage in order to minimize spoilage and waste. Follows HACCP guidelines to ensure quality and safety of food supply. Operates food-service equipment in a safe manner and according to established policies and procedures. Helps serves meals; remains present during scheduled meal periods to receive customer comments and feedback. Performs other duties as assigned. Benefits For Our Team Members Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Morrison Healthcare maintains a drug-free workplace. #J-18808-Ljbffr

Kitchen Designer

The Home Depot Jacksonville, IL

Base Pay Range $18.00/hr - $18.00/hr Seniority Level Not Applicable Employment Type Full-time Industry Consumer Services Job Description Designers support three primary store priorities: Customers First, In Stock, and Store Appearance. Designers support Customers First by providing fast, thorough, and friendly service to customers. Designers interact with customers by welcoming them to the store, assessing their kitchen and/or bath project needs, providing showroom tours, setting them up for kitchen and/or bath measures, meeting with them to go over room designs and make purchasing recommendations. Designers support In Stock initiatives by assessing stock levels of samples and brochures and restocking them as necessary. Designers support the Store Appearance priority by ensuring special order displays and showrooms promote a shopping environment that is appealing and safe. By supporting these three priorities, Designers drive sales to support department and store goals. #J-18808-Ljbffr

Executive Chef - Downtown Hotel Kitchen Leader

HEI Hotels Jacksonville, FL

A leading hotel management company is seeking an Executive Chef to oversee kitchen operations at the Marriott Jacksonville. The ideal candidate has over five years of experience, culinary education, and strong leadership skills. Responsibilities include managing staff, developing menus, and ensuring food safety standards. This position offers competitive compensation and comprehensive benefits to promote wellness and career development.#J-18808-Ljbffr

Kitchen Designer

The Home Depot Jacksonville, NC

Join to apply for the Designer - Kitchen/Bath role at The Home Depot Responsibilities Designers support three primary store priorities: Customers First, In Stock, and Store Appearance. Designers support Customers First by providing fast, thorough, and friendly service to customers. Designers interact with customers by welcoming them to the store, assessing their kitchen and/or bath project needs, providing showroom tours, setting them up for kitchen and/or bath measures, meeting with them to go over room designs and make purchasing recommendations. Designers support In Stock initiatives by assessing stock levels of samples and brochures and restocking them as necessary. Designers support the Store Appearance priority by ensuring special order displays and showrooms promote a shopping environment that is appealing and safe. By supporting these three priorities, Designers drive sales to support department and store goals. Seniority level Not Applicable Employment type Full-time Job function Industries: Consumer Services Referrals increase your chances of interviewing at The Home Depot by 2x #J-18808-Ljbffr

Fine-Dining Sous Chef: Lead Kitchen & Plating

Matthew's Jacksonville, FL

A top fine dining restaurant in Jacksonville is seeking a talented Sous Chef to lead the kitchen team. This role requires 2+ years of experience, strong culinary skills, and a positive attitude. The Sous Chef is essential for maintaining high standards for food quality and customer experience. Benefits include health insurance, paid time off, and food discounts. Salary negotiable, with opportunities for professional growth.#J-18808-Ljbffr

Fine Dining Sous Chef — Lead Kitchen & Growth

Matthew's Jacksonville, FL

A top fine dining restaurant in Jacksonville is looking for an experienced Sous Chef. The role includes leading the kitchen team, overseeing food preparation, and ensuring the highest quality in food presentation. Candidates must have 2+ years of experience in a similar role, exceptional knife skills, and a positive, team-oriented attitude. This position offers opportunities for growth, with competitive benefits including health insurance and paid time off.#J-18808-Ljbffr

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Kitchen Designer

The Home Depot Jacksonville Beach, FL

Overview Designer - Kitchen/Bath at The Home Depot . Designers support three primary store priorities: Customers First, In Stock, and Store Appearance. Designers provide fast, thorough, and friendly service to customers, welcome customers to the store, assess kitchen and/or bath project needs, provide showroom tours, set up kitchen and/or bath measurements, and meet with customers to review room designs and make purchasing recommendations. Designers support In Stock by assessing stock levels of samples and brochures and restocking them as necessary. Designers support the Store Appearance priority by ensuring special order displays and showrooms promote a shopping environment that is appealing and safe. By supporting these three priorities, Designers drive sales to support department and store goals. Responsibilities Welcome customers to the store and assess kitchen and/or bath project needs. Provide showroom tours and coordinate kitchen and/or bath measurements. Meet with customers to review room designs and make purchasing recommendations. Assist with stock of samples and brochures; restock as needed to support In Stock priority. Ensure special order displays and showrooms promote an appealing and safe shopping environment to support Store Appearance. Drive sales and contribute to department and store goals by delivering excellent customer service. Qualifications Strong customer service and interpersonal skills. Ability to learn product information and provide design recommendations. Interest or experience in kitchen/bath design is a plus. Employment type Full-time #J-18808-Ljbffr

Dynamic Environment

Sous Chef — Lead Kitchen Ops, HAACP & Sanitation

Westminster Communities of Florida Jacksonville, FL

A community-focused employer in Jacksonville, Florida is looking for a full-time Sous Chef. Responsibilities include managing kitchen operations, supervising staff, and ensuring food quality. Ideal candidates should have a 2-Year Accredited Culinary Degree, Serv Safe certification, and experience in a high-volume, customer service environment. Competitive benefits include medical and dental insurance, retirement plans, and tuition reimbursement.#J-18808-Ljbffr

Best Match

Designer - Kitchen/Bath

The Home Depot Jacksonville, FL

Join to apply for the Designer - Kitchen/Bath role at The Home Depot . Job Description Designers support three primary store priorities: Customers First, In Stock, and Store Appearance. They provide fast, thorough, and friendly service by welcoming customers, assessing their kitchen and/or bath project needs, providing showroom tours, setting up measurements, and reviewing room designs with purchasing recommendations. Designers also ensure stock levels of samples and brochures are maintained and that showrooms promote an appealing and safe shopping environment. By supporting these priorities, Designers help drive sales and meet store goals. Seniority level Not Applicable Employment type Full-time Job function Consumer Services Referrals can increase your chances of interviewing at The Home Depot by 2x. Set up job alerts for “Designer” roles. #J-18808-Ljbffr

Full-Time Sous Chef — Kitchen Ops & Sanitation Lead

Westminster Communities of Florida Jacksonville, FL

A healthcare organization in Jacksonville, Florida is seeking a full-time Sous Chef. The ideal candidate will manage kitchen operations, assist the Chef with food preparation, and ensure compliance with sanitation and food safety standards. A 2-Year Accredited Culinary Degree and Serv Safe certification are required. This role offers comprehensive benefits including medical, dental, and a retirement plan.#J-18808-Ljbffr

Sous Chef: Lead Fine-Dining Kitchen & Menu Innovation

Thejune Jacksonville, FL

A private membership club in Jacksonville is seeking a Sous Chef to support kitchen operations and menu development. The ideal candidate will have prior experience in Michelin-star or fine dining settings, strong leadership, and excellent communication skills. Responsibilities include overseeing food production, training staff, and ensuring compliance with health standards. Competitive benefits include health care, paid time off, and family leave.#J-18808-Ljbffr

Seasonal Special Diet Chef | On-Site Camp Kitchen Lead

Wolfoods Jacksonville, FL

A summer camp food service company is seeking experienced Special Diets Chefs/Sous Chefs to manage kitchens for a seasonal operation. Responsibilities include executing food service programs accommodating various dietary restrictions, overseeing kitchen staff, and maintaining high standards of food safety and quality. Living on-site with provided room and board is required. Ideal candidates will thrive in a fast-paced environment and enjoy working with children and staff in a communal setting.#J-18808-Ljbffr

Kitchen Designer

Home Depot Jacksonville, NC

Job Description Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the design process-offering "good, better, best" options, samples to take home, and expert advice on products, services, and installation. Kitchen Designers use design tools and showroom resources to educate customers, set clear expectations, and provide tailored solutions for every project, whether they're DIYers or working with professionals. Kitchen Designers advocate for customers by highlighting current promotions, financing options, and the advantages of choosing Home Depot over competitors. Kitchen Designers also ensure the showroom is clean, organized, and well-stocked, creating a welcoming and safe shopping environment. Throughout each project, Kitchen Designers follow up on project statuses, address questions, and guide customers every step of the way. We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, sex, age, national origin, religion, sexual orientation, gender identity, status as a veteran, and basis of disability or any other federal, state or local protected class.

night cook

Compass Group Jacksonville, Florida

We are hiring immediately for a full time NIGHT COOK position. Location: The Bolles School San Jose Boulevard, Jacksonville, FL Note: online applications accepted only. Schedule: Full time schedule. Wednesday through Sunday, evenings; more details upon interview. Requirement: Previous experience with high-volume cooking. *Internal Employee Referral Bonus Available Fixed Pay Rate: $17.50 per hour to $17.50 per hour Free meals, uniforms and laundering service available at select locations. We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn't merely a job but the start of a career where you can flourish. Job Summary Prepares food in accordance with established standards and ensures quality food service is provided at all times. Essential Duties and Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules. Serves meals and prepares for delivery by using correct portioning, meeting outlined standards, and ensuring that food is at the correct temperature and arranged nicely. Uses established ticket collection procedures during service and maintains records from area worked during service periods. Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures. Keeps refrigerators and storerooms clean and neat and ensures food and supply items are stored per standards. Operates and maintains kitchen equipment as instructed. Assists in production planning, record keeping and reporting as required. Assists in the ordering and receiving of all food and supplies as required. Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. Performs other duties as assigned. Associates at FLIK are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass- About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace.

Line Cook

Cojak Investments Of Tapestry Park Jacksonville, Florida

Summary of Responsibilities Execute all kitchen operations ensuring the restaurant and company standards of quality and service are met. Develop quality products through consistent execution and according to company standards of all menu items and line products. Maintain a safe and clean kitchen area. Primary Responsibilities: · Prepare all menu items according to recipe requirements and adhere to product sensitivity and plate presentation guidelines. · Ensure that all prepared food meets the standard of excellence of ABEA. · Control & promote kitchen cleanliness by constantly "working clean". · Ensure a safe working environment to reduce the risk of injury and accidents by maintaining an orderly work station. Notify manager promptly of any problems. · Ensure food quality by maintaining high levels of cleanliness, organization, storage, and sanitation of food products. · Communicate ticket times and potential problems with service/kitchen staff and managers. Determine quick corrections to ensure constant food flow. · Complete assigned work for stocking and setting up work station. · Clean and sanitize on a routine basis. · Assist Manager in maintaining kitchen equipment by performing routine checks according to established policies and procedures. · Ensure proper rotation of all products and stocks products to determined pars. Label & date all perishable items to ensure freshness standards are met. · Keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Take prompt corrective action where necessary or suggest alternative course of action which may be taken. · Perform all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve to overall objectives of the position. · Maintain a favorable working relationship with all other company employees to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum employee morale, productivity, efficiency and effectiveness. · Obtain working knowledge of all equipment in the kitchen, including pilot lighting of all gas fired equipment, filter changing of all refrigeration systems & vent hood system operations. Accountabilities: · Keep Manager & supervisors promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and take prompt corrective action where necessary or suggest alternative courses of action. · Help create a positive working environment with positive actions. · Perform all position responsibilities and performance objectives in a timely and effective manner in accordance with established company policies and procedures. · Maintain a favorable working relationship with all company employees to foster and promote a cooperative working atmosphere, which will be conducive to maximum employee morale, productivity, and efficiency. · Perform other duties and responsibilities as required or requested. Job Qualifications: · Minimum 1 year operations experience. · Lift and carry up to 70 lbs. Up to 20 times a shift. · Frequent bending and stooping. · Work frequently in a hot and damp environment. · Use of hands required 100% of time. · Stand, move, & walk all of 6-8 hour shift. · Must be able to hear other personnel request in the midst of loud background noise. · Must be able to read, organize and execute all tickets received for cooking. · Must be able to pass any safety & sanitation validation &/or testing. · Ability to maintain calm demeanor in a fast paced, high intensity environment. · Must conform to each site's specific dress code attire for kitchen personnel. An open kitchen environment will have a stricter dress code based on the public viewing ability. View all jobs at this company

Kitchen Steward

Pyramid Global Hospitality Jacksonville, FL

Pyramid Global Hospitality - JobID: J5ba9e64313c5495287317f02066373a3-1 [Busser / Porter / Cleaner] As a Kitchen Steward at Pyramid Global Hospitality, you'll: Wash dishes, pots, pans, utensils and other cutlery items and return items to the designated storage areas; Clean work tables, refrigerators, freezers, ovens, stoves, and other kitchen equipment, etc; Sweep and mop floors in assigned areas; Collect, empty kitchen, dining room, and employee break room garbage into dumpster; Filter and maintain fryer as needed; Steam clean carts and floor mats...Hiring Immediately >>