Kitchen Cook Jobs in Webster Springs, West Virginia

Quick Apply

Line Cook

Snowshoe Mountain Webster Springs, WV

Seasonal (Seasonal) Work, Play, Get Paid, and Enjoy the Perks! Housing: Affordable on-mountain employee housing available for rent . Work Location: 10 Snowshoe Drive, Snowshoe, WV 26209 Pay: 15-17 based on experience and education Start Date: The end of November and beginning of December with positions available throughout the season. Seasonal: Seasonal work involves temporary employment tied to specific times of the year. Schedule: May require working early mornings, evenings, weekends, and holidays Employee Perks: Medical Benefits - Minimal Essentials Coverage available Free skiing and snowboarding privileges at Alterra resorts + Discounts on Ikon Passes! 401k plan available to any employee over the age of 18 Discounted Friends and Family Lift Ticket Vouchers 30% off Snowshoe food & beverage locations (excludes alcohol), 30% off soft goods like clothes, 15% off hard goods like skis at Snowshoe owned retail locations. Pro Deals from some of the industry's top brands such as North Face, Darn Tough, and many many more! Why Work with Us? Whether you're passionate about cooking or looking to elevate your skills, we have opportunities for Line Cooks of all experience levels. With a diverse range of dining outlets-from high-volume, fast-paced spots to upscale, full-service restaurants-we have the perfect environment to match your interests and skills. Adventure Awaits: Explore the stunning Snowshoe Mountain and enjoy all the outdoor activities it has to offer while you work. Make Connections: Meet guests and employees from across the country and around the world and provide them with exceptional hospitality that makes Snowshoe their home away from home. Job Responsibilities: Stock inventory and set up kitchen stations will all necessary supplies Pre-preparing food for service (i.e., chopping, cutting, mixing, or prepping sauces) Cook menu items in collaboration with the rest of the kitchen team Ensure workstation and kitchen are kept clean Ensure menu items come out equally in high quality and timely fashion Practice nutrition and sanitation requirements by proper food handling and storage Precisely and consistently deliver on guest food orders by following recipes and instructions Prepare plate menu items, as ordered, per specifications on hot food production line with strict attention to detail, speed, and accuracy Safely prepare food by using knives, ovens, grills, warming trays and other restaurant cooking instruments Prepare and stock ingredients for other meals, set up as per posted instructions, prepare recipe per standardized recipes and production sheets Other tasks as assigned by Executive/Sous Chef or Kitchen Manager Education: High School Diploma or GED Culinary degree for Line Cook III Preferred Experience: Basic written and verbal communication skills 0-3 years of culinary experience (required experience depends on placement into Line Cook I or II) 3+ years of resort culinary experience for Line Cook III All Information above is subject to change at any time. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. Snowshoe is an equal opportunity employer.

Immediate Start

Activities Prep Cook

Snowshoe Mountain Webster Springs, WV

Seasonal (Seasonal) Work, Play, Get Paid, and Enjoy the Perks! Housing: Affordable on-mountain employee housing available for rent . Work Location: 10 Snowshoe Drive, Snowshoe, WV 26209 Pay: $15 per hour Hours: 32 hours per week Thursday - Sunday Start Date: Mid December with positions available throughout the season. Seasonal: Seasonal work involves temporary employment tied to specific times of the year. Schedule: May require working early mornings, evenings, weekends, and holidays Employee Perks: Medical Benefits - Minimal Essentials Coverage available Free skiing and snowboarding privileges at Alterra resorts + Discounts on Ikon Passes! 401k plan available to any employee over the age of 18 Discounted Friends and Family Lift Ticket Vouchers 30% off Snowshoe food & beverage locations (excludes alcohol), 30% off soft goods like clothes, 15% off hard goods like skis at Snowshoe owned retail locations. Pro Deals from some of the industry's top brands such as North Face, Darn Tough, and many many more! Why Work with Us? Adventure Awaits: Explore the stunning Snowshoe Mountain and enjoy all the outdoor activities it has to offer while you work. Make Connections: Meet guests and employees from across the country and around the world and provide them with exceptional hospitality that makes Snowshoe their home away from home. Job Responsibilities: Join us for as a Prep Cook for our Activities department! This position is responsible for providing a supportive role to kitchen staff in the preparation of meals and ingredients. Their duties include organizing and labeling food in storage, proper food safety when prepping ingredients, must be familiar with basics of cooking, following directions and have a strong attention to detail. Complete tasks on the supervisor's prep list in order Label and stock ingredients on accessible shelves Wash, chop, and sort fruits, vegetables, meats, and dry supplies Measure and prepare ingredients for recipes Parboil food, reduce sauces, proof dough, and start various dishes Prepare and deliver guest orders, including "to go" items, with speed and accuracy Use kitchen equipment safely, following nutrition and sanitation standards Communicate professionally with associates and clients per company standards Respond to supervisor requests for various tasks, including dishwashing and sanitizing Report spoilage or shortages immediately Maintain walk-in coolers per standards and refrigerate perishable foods properly Clean workstation and follow up with supervisor for closing instructions Embrace Alterra Mountain Company culture and core values through training and active participation Perform other job-related duties as assigned Education: High School Diploma or GED Preferred Experience: Previous related experience All Information above is subject to change at any time. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. Snowshoe is an equal opportunity employer.

Best Match

Seasonal Outlet Chef | Ski-Resort Kitchen Leader

Snowshoe Mountain Resort Webster Springs, WV

A ski resort in West Virginia is seeking a Seasonal Full-Time Chef to oversee kitchen operations and ensure quality. The ideal candidate has culinary education, leadership experience, and a West Virginia Food Handlers Certificate. Responsibilities include managing food provision, controlling costs, and developing kitchen staff. Employee perks include free skiing privileges and discounts on food and tools.#J-18808-Ljbffr

Seasonal Prep Cook — On-Mountain Housing & Free Skiing

Snowshoe Mountain Resort Webster Springs, WV

A recreational resort in West Virginia is seeking a seasonal Prep Cook to support kitchen staff in meal preparation and food organization. Ideal candidates possess a High School diploma and basic cooking skills, with attention to detail and the ability to follow instructions. Enjoy the perks of working in a vibrant environment with opportunities for adventure and employee benefits, including free skiing and discounts.#J-18808-Ljbffr

Kitchen Cook jobs in Webster Springs