Assistant Manager02010 1151 E Division Ave
Job Description
Job Description Operate all equipment. Stock ingredients from delivery area to storage, work area, and walk-in cooler. Prepare products. Receive and process telephone and walk-up customer orders. Clean equipment and facility continuously. Deliver product by car and then to the door of the customer. Responsible for: Food and product accuracy and inventory accountability. Labor accountability and employee productivity. All cash handling and accuracy. Coaching and training all employees in all areas. Maintaining a clean and professionally run store. See store for a complete list of job duties. #J-18808-Ljbffr